Solar dos Presuntos: Tasting the Most Authentic Flavors of Portugal in Lisbon
by Yumi Liu
Taipei Celebrates Italian Wine with the Ian D’Agata Wine Culture
The ongoing international activities of the Ian D’Agata Wine Culture saw Ian and his team at the Ian D’Agata Wine Review spend four days in Taipei and Kaohsiung organizing educational masterclasses and wine dinners. From May 15-19, Ian was in the beautiful island city leading educational afternoon and evening masterclasses but also creating easier-going, fun moments […]
Weekly Wines in the Spotlight: La Serena and Beyond Time
From the Cellar: La Serena 2019 Brunello di Montalcino Riserva Gemini
Everyday Good Buy Wines: Beyond Time 2023 Gewurztraminer Ningxia China
China’s Wines are Knocking on the Door: New Grape Varieties Advance
No longer just French, but Italian and other stalwarts are knocking on the door
Italian Wines on the Stage: VINO100 in Shanghai a Smashing Success
Fifty-two wineries from all over Italy and over 300 wines to taste for the Chinese wine lovers and professionals who attended this year’s edition of VINO100: and rare though it is that the “part 2” of film bests “part 1”, all commentary was that this second edition was even more successful than last year’s. Alessandro […]
Da Vittorio Shanghai in Shanghai
by Ian D’Agata
Weekly Wines in the Spotlight: Isole e Olena & Sordo
by Ian D’Agata
China is Not One Single Market, part 2
by Yumi Liu
Ian D’Agata on China’s Three Signature Grapes and Wines
by Ian D’Agata
Canoe in Toronto
Canoe 66 Wellington St. W Toronto M5K 1M0 Te. +1 416-364-0054 The dishes veal tartare Veal tartare (salsify, pickled mustard, egg yolk gel) Wild B.C. halibut (roasted squid, risotto nero, kohlrabi écrasé, cider cream) Screeched tarte au sucre (wintergreen chantilly + brown butter milk sauce) In 2025, Canoe celebrated thirty years of culinary history, making it a […]
