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Author: 行政

Bar Cañete in Barcelona

by Yumi Liu

Weekly Wines in the Spotlight: Nervi/Conterno & Castell

Nervi/Conterno & Castell

by Ian D’Agata

Update on the Verdicchio dei Castelli di Jesi: New and Older Vintages

by Ian D’Agata

Brunello di Montalcino Wine: Terroir, Clones & Aging Potential

Italian Wine Education with Ian D’Agata

Casa Santa Maria in Fuerteventura

by Yumi Liu

CAPS Conference in Toronto (Canada): “The Future of Wine” Tackled Relevant Modern-day Wine Issues in front of a Packed House

On March 10, the “Future of Wine” conference organized by CAPS (Canadian Association of Professional Sommeliers), broached uncomfortable but very current issues facing the wine industry at a time of generalized difficulty for wine, in terms of its image among younger people and market sales. Keynote speakers included our Ian D’Agata, some of the best-known […]

Weekly Wines in the Spotlight: Berlucchi & Bachelder

Berlucchi & Bachelder

by Ian D’Agata

Lanzarote: Wines Growing From Volcanic Ash

Lanzarote: Wines Growing From Volcanic Ash

by Yumi Liu

Ian on Grapes: Freisa

Ian on Grapes: Freisa

Watch on Youtube: https://youtu.be/Ij_cJDPND1E

Red Hook Tavern in Brooklyn (NYC)

by Ian D’Agata

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LAN D'AGATA 带来的美食体验,从佳酿搭配精致小菜,到创意摆盘的特色餐点,展现细腻餐饮美学 ,诠释舌尖上的优雅格调 。

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