L’Osteria dell’Unione in Treiso
by Ian D’Agata
Avista In Funchal (Madeira): Much More Than Just Another Pretty Face
by Ian D’Agata
Solar dos Presuntos: Tasting the Most Authentic Flavors of Portugal in Lisbon
by Yumi Liu
Da Vittorio Shanghai in Shanghai
by Ian D’Agata
Canoe in Toronto
Canoe 66 Wellington St. W Toronto M5K 1M0 Te. +1 416-364-0054 The dishes veal tartare Veal tartare (salsify, pickled mustard, egg yolk gel) Wild B.C. halibut (roasted squid, risotto nero, kohlrabi écrasé, cider cream) Screeched tarte au sucre (wintergreen chantilly + brown butter milk sauce) In 2025, Canoe celebrated thirty years of culinary history, making it a […]
The George Pub in London
by Ian D’Agata
Ristorante Osteria da Fiore in Venice
by Ian D’Agata
Rossobarolo in Barolo
by Ian D’Agata
Wine Bar Trimani in Rome
Trimani Il WinebarVia Cernaia 37, Rome Italy+39 06 446 9630 Trimani is the oldest wine cellar family of Rome. And I’m with Carla Trimani, one of the four siblings now running two enoteche (wine shops) and a wine bar in downtown Rome. Carla is in charge of the wine bar. The family first started selling […]
Bar Cañete in Barcelona
by Yumi Liu
