Weekly Wines in the Spotlight: Castello di Verduno & Roumier
by Ian D’Agata
Verduno Pelaverga, the New Releases of the Excellent 2024 Vintage
A difficult, rainy, growing season, and still the 2024 Verduno Pelavergas surprise as many are downright marvelous. Furthermore, quality is very consistent across producers: many wineries have made their best Verduno Pelavergas ever.
Verduno Pelaverga Celebrates 30 Years of History
Ian D’Agata Named The First Ever ‘Herald’ Of Verduno Pelaverga
Grape Varieties and Grapevine Genetics, Part 1: Learning about Clones and Biotypes, and Do You Know the Difference?
by Ian D’Agata
Wright House Oyster & Porter House in London
by Ian D’Agata
Weekly Wines in the Spotlight: Hugel & La Colombera
by Ian D’Agata
Champagne Update: Some Truly Fantastic New and Recent Releases, Part 2
by Ian D’Agata
Prosecco Can Age, Part 2: Vertical Tasting Gemin Prosecco Superiore Valdobbiadene-Conegliano Pioniere 2024-2018
Ian D’Agata writes up the first complete vertical tasting ever written up of this specific wine, the top bottling of Italy’s esteemed Gemin winery, one of the leaders of quality Prosecco Superiore production.
Da Egisto in Mogoro, Sardinia
Da Egisto Strada Satatle 131, km.62.500 Mogoro 09095 Sardinia Tel. +39 3476170726 The dishes Mussels Octopus salad Trofie al ragù Mixed Seafood Grill Grilled cuttlefish Swordfish Given how beautiful Sardinia and the vacation destination that it is, having a mixed list of solid restaurants to go to ranging from expensive and special to those offering […]
Weekly Wines in the Spotlight: Volpaia & Rieussec
by Ian D’Agata
