Ristorante Osteria Da Fiore
Sestiere San Polo 2202
30125 Venice
Tel. +39 041721308
The dishes
Tuna Carpaccio Mediterranean-style, Red Prawn from Mazara with Burrata, White Asparagus Cream, Pistachio Grains and Squid Tagliatelle (Carpaccio di Tonno alla Mediterranea, Gambero Rosso di Mazara com Burrata, Crema di Asparagi Bianchi, Granella di Pistacchio, e Tagliatella di Seppia)
Fried Soft Shell Crabs, White Polenta, Wild Field Greens Salad With Ornages and Raspberry Vinaigrette (Moleche di Burano fritte, con polenta bianca, misticanza con arance e vinaigrette di lamponi)
John Dory Saor in the style of Marco Polo with Hermes Red Rice (Saor di San Pietro alla Marco Polo con Riso Rosso Hermes)
Venetian-style Squid in Ink Sauce with White Polenta (Seppie in Nero alla Veneziana con Polenta Bianca)
Meringue Kiss with Lemon Whipped Cream (Bacio di Meringa con Panna al Limone)
A name etched in bronze in the hearts and minds of every serious foodie out there, Ristorante Osteria Da Fiore in Venice has a long and glorious tradition at its core and a very serious culinary history. It has been, at one time or another, called for example “the best fish restaurant in Venice”, the city’s “best restaurant”, and even “the world’s fifth-best restaurant” (voted as much by Patricia Wells), so you understand I don’t throw around the word “seriously” with nonchalance.
