Tua Rita Merlot Redigaffi 2022-2004
by Ian D’Agata
Revisiting A Legend, The Echo Of Terroir At Tenuta San Guido
by Yumi Liu
An Analysis of What VINO100 / Ian D’Agata Selected Italian Wines 2025 and the Italian Wine Week in Shanghai Has Meant to the City, Local Wine Lovers and Italian wine
by Yumi Liu (CEO, Ian D’Agata Wine Culture company)
Yu Zhi Lan in Chengdu, China
by Ian D’Agata
Weekly Wines in the Spotlight: Bassermann-Jordan & Clotilde Davenne
by Ian D’Agata and Michael Apstein
Australian Semillon, One of the World’s Greatest Wines and Yet Still Mostly A Wine Secrets
by Ian D’Agata
MicroMegaWines 2025: More Great Wines From Small Italian Wineries And How The Project Was Born (Part 1)
by Ian D’Agata
VINO100/IAN D’AGATA 100 Selected Italian Wines 2025 A Smashing Success
https://youtu.be/B-a51XgGQOw Called by more than one attendee “the best Italian wine show held in China in years if not ever”, there can be no denying that this year’s VINO100/Ian D’Agata 100 Selected Italian Wines 2025 was a huge success, the likes of which many locals made clear they have no memory of. And perhaps more […]
Cafe’ du Palais in Reims
Café du Palais 14 Place Myron Herrick 51100 Reims Tel. +33 3 26475254 The dishes Smoked salmon with toast (Saumon fumé avec toasts) Duck confit with mushrooms, bacon, potatoes, and salad (Confit de canard avec champignons, lardons, pommes grenailles, salade) Salad with Serrano ham, sheep cheese with truffles and nuts (La salade truffes: fromage de […]
Weekly Wines in the Spotlight: GD Vajra & Puchang
by Ian D’Agata
