Happy Times in Montalcino: Underrated 2020 Brunellos and Outstanding 2019 Brunello Riservas Await (and Don’t Forget the Excellent Moscadellos!), Part 2

by Ian D’Agata

A very good set of releases greeted all the wine writers in attendance at the last Benvenuto Brunello: both the 2020 Brunello and the 2019 Brunello Riserva lineups boast exceptional wines. Clearly, this is especially true of the latter category, that most likely has given wine lovers its largest number of fantastic wines, ever. The best 2019 Brunello Riserva wines are for the ages, and any Sangiovese lover would do well to stock up: elegant, powerful and ageworthy, you really cannot ask for anything more. The best 2020 Brunellos are riper and fleshier, but marked by noteworthy freshness and are excellent wines that are far better than some people initially thought and are still saying: true, there are some exceptionally green and less than pleasant wines in the mix, but overall, the number of poor wines is quite limited. Wine lovers would do well to look over the following tasting notes and scores closely for they do offer a handy guide to help sift through the wealth of wines on offer. And as I noted in part 1 of this very long article, keep in mind that in 2020 many estates that normally lagged a bit behind the best names of the denomination have made very good to remarkably good wines, and are therefore very smart buys.

The wines in this report

All the wines in this report were tasted in Italy directly at the wineries (mostly in February, April and the summer) and November 2024 at Benvenuto Brunello.

Membership Required

You must be a member to access this content.

View Membership Levels

Already a member? Log in here

Share the Post:
Ian D’Agata
Ian D’Agata

Ian D’Agata is an internationally famous, multi-award winning author who has been speaking and writing about wine for thirty years. His latest books (Native Wine Grapes of Italy, Italy’s Native Wine Grape Terroirs, Italy’s Grapes and Wines: The definitive Compendium Region by Region and the most recent, Barolo Terroir) are considered the bibles of Italian wine and have received numerous prestigious awards such as the Louis Roederer International Wine Awards “Book of the Year” title, the Gourmand World Book Awards “Best European Wine Book” and being named to the “Best Wine Books of the Year” lists of newspapers and magazines such as the NY Times, the Financial Times and Food & Wine. For eight years, Ian has also been the co-author of the Italy section in Hugh Johnson’s Pocket Book of Wine, the world’s best- selling wine guide with 46 editions to date and over 12 Million copies sold all over the world; he has since been also put in charge of the Alsace and Malta sections.
He is the is currently the President of Ian D’Agata Wine Culture, one of China’s wine education platforms, that includes the Ian D’Agata Wine Review and the Ian D’Agata Wine Academy. Ian is a former staff writer at Stephen Tanzer’s International Wine Cellar, Contributing Editor of Decanter, and Senior Editor of Vinous. His writings have always focused on the wines of Italy, France, China and Canada, for which he has won numerous international awards and accolades, including the Comitato Grandi Cru d’Italia “Best Youngest Wine Journalist of Italy” and the “Best Wine Journalist of Italy” awards, as well as Canada’s 2018 VQA award (Out of Ontario section) and 2017 Cuvée Award of Excellence.
Intensely devoted to the research and study of native wine grapes, Ian was officially named in 2015 to Italy’s prestigious Accademia della Vite e del Vino (Italy’s official association of wine academicians, researchers, and university professors) and is currently the Vice President of the Association Internationale des Terroirs.

Contacts: Instagram: @ian_dagata; Email: iandomenicodagata@outlook.it

Related Posts

Ian D’Agata Wine Academy

Ian D’Agata has led different wine schools over the years, and has been increasingly asked over the years to set up new ones for different outfits. In the early 2000s, he taught wine courses at the Gambero Rosso’s Citta’ del Gusto, and in 2003 was named co-director of the International Wine...

No comments yet.




Show winery reviews

  • Franco Pacenti
  • Le Chiuse
  • Le Macioche-Famiglia Cotarella
  • Le Ragnaie
  • Lisini
  • Mastrojanni
  • Máté
  • Mocali
  • Musico
  • Padelletti
  • Palazzo
  • Paradiso di Cacuci
  • Patrizia Cencioni
  • Pian dell’Orino
  • Pian delle Querci
  • Pian delle Vigne
  • Pietroso
  • Pinino
  • Piombaia
  • Podere Brizio
  • Podere Le Ripi
  • Poggio alle Forche
  • Poggio Antico
  • Poggio degli Ulivi
  • Poggio dell’Aquila
  • Poggio di Sotto
  • Poggio Landi
  • Poggio Lucina
  • Quercecchio
  • Renieri
  • Ridolfi
  • Ruffino
  • Salvioni
  • San Guglielmo
  • San Polino
  • San Polo
  • SanCarlo
  • Sanlorenzo
  • Santa Giulia
  • Sassodisole
  • Scopetone
  • Scopone
  • Sesta di Sopra
  • Sesti
  • Talenti
  • Tassi
  • Tenuta Buon Tempo
  • Tenuta Croce di Mezzo
  • Tenuta di Sesta
  • Tenuta San Giorgio
  • Tenute Silvio Nardi
  • Terre Nere
  • Tiezzi
  • Tornesi
  • Uccelliera
  • Val di Suga
  • Vasco Sassetti
  • Ventolaio
  • Verbena
  • Villa al Cortile
  • Villa Poggio Salvi
  • Voliero