Brezza
Via Lomondo 2
12060 Barolo
Italy
Tel. +39 017356354

The dishes
Russian salad (Insalata Russa)
A medley (fantasy) of antipasti: veal in tuna sauce, carpaccio of veal Alba-style and oven-roasted bell peppers with bagna caoda (Fantasia di antipasti: Vitello tonnato, Carpaccio di vitello all’Albese, Peperoni al forno con bagna caòda)
Oven-baked rabbit with herbs (Coniglio alle erbe)
Nougat semifreddo (Semifreddo al Torrone)

Brezza is the name of a winemaking family that ruins a well-known, historic winery of Barolo, and that is at the same time also the owner of the town’s best-known hotel, the Albergo Barolo. Three generations and counting have been involved in running things, beginning with founder Marco Brezza, followed by Antonio and Oreste with their wives, respectively Mariuccia and Carla, and now their children Giacomo, Tiziana, and Enzo. Clearly, each one of the family members has a defined role: Enzo for example is the main force behind the winery.
