The Wonderful Wines of Werther Windisch in the Rheinhessen

by Yumi Liu

In November 2024, at the German Wine Tasting Fair held in Shanghai, I had the pleasure of meeting Jens, the owner of Germany’s Werther Windisch winery. Through our conversations, I developed a deep interest in the winery’s unique terroir and winemaking philosophy. Subsequently, we conducted an in-depth interview via email, with all the content for this article originating from our email exchanges. Clearly, I hope to visit the Rheinhessen this year (just as I was in Franken last year visiting wineries there) and the Windisch winery. I also tasted a number of the winery’s wines coming away suitably impressed.

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Yumi Liu

Yumi Liu has been collecting and drinking wine for more than a decade and has earned a slew of wine certificates in the interim: level 3 WSET and now planning diploma studies; Educator level in Spanish wines (Wines of Spain certified), top level New Zeland wines (Wines of New Zeland certified) and obtained the highest score in her class for German wines (Wines of Germany certified). She has passed all of Ian D’Agata’s Italian wine courses and is generally regarded as being one of the most knowledgeable people on Italian wine in all of China. Over the years, she has also served as the Wine Educator at EMW wines, one of China’s five largest and most important fine wine importers and has led masterclasses on wines at prestigious wine shows including the Wine to Asia fair in Shenzhen and Vinitaly in Verona.

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